Come and stay in my beautiful holiday apartment!
The apartment is in the charming old village inn, 10 minutes from a lively market town where there are shops, restaurants, and so on. It has been recently renovated to a high standard and sleeps 2-4 people comfortably.


Eleanor nous a très bien accueilli (lits faits, serviettes de bain à disposition, matelas supplémentaire…) ; nous avons apprécié les deux nuits passées dans cette location ; Auch est à 1/2 heure de route au travers de la belle campagne gersoise.

Jonathan T.

Incredible trip. Stayed for a week and wish we could have stayed longer. Eleanor is a charming hostess with lots of good advice for local things to do (highlights are river-swimming, wine tastings, walks around, beautful medieval villages very nearby etc). Excellent location for exploring the Gers and especially for both the Salsa festival in Vic-Fezensac and the Jazz in Marciac. The gite/flat is very quiet with a private garden at the back which remains pleasantly cool in the heat of the day. Well equipped kitchen allows for self-catering if you wish – would reccommend getting some local advice from Eleanor who is an excellent cook with some very saavy local knowledge/which markets to go to. Very comfortable fold out bed in the living room got favourable reviews for two of our friends who visited for a night when we were there. Highly recommended, will certainly stay again.

Emma H. on Trip Advisor

Eleanor Maxwell nous a très bien accueillis
L’appartement est bien équipé et dispose d’un accès direct dans le jardin.
La situation est idéale pour Jazz in Marciac.
La campagne environnante est magnifique.

Isabelle M.


The house dates from the 15th century and is in a wooded garden on the edge of a quiet village. The apartment has a private terrace and access to the larger garden. The village is served several times a week by a baker’s van, a greengrocer and a butcher.

Breakfast can be provided (5 euros for continental and 8 for English style). Evening meal is also possible and prices vary depending on what is on the menu; the menu varies according to the season.


Please get in touch to enquire about availability and to book your holiday.

7 + 13 =


A nearly-summer day

I’ve been busy preparing the house and garden for the summer. The house is easy, get in a man who can do everything and, abracadabra, you have new bathrooms! The gite is ready to rent out over the summer and the kitchen smells like duck and...

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Repas de Chasse

I’m in recovery mode today from the Gargantuan meal with the hunters of Montesquiou in the Gers. The village is only a few kilometers away from me and I was invited by Louisa of @littleblackpig, as they hunt on her land and she therefore gets invited to...

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